Uncategorized

Dim-Sum: South Chinese Garden

image

My beautiful sister and her bowl of our absolute favorite soup, the minced beef soup, with our specialty, Feng Si noodles

This is the place that started it all. Without this restaurant, this blog wouldn’t be here today. Neither would my craving for their  phenomenal steamed pork buns and, of course, the chinese broccoli. Mmmm! Just thinking about it makes my stomach growl. The steamed pork buns are an amazing combination of sweet  and salty. The chinese broccoli is covered in oyster sauce (which is fantastic). Come and try it at 12:00 when the food is all in these awesome little carts. Welcome back, Three Little Chopsticks

image

         My favorite spring rolls and those delightful steamed pork buns

Elise Frias and Amelia Frias

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s